Quartz stone is a new type of stone synthesized by more than 90% quartz crystal plus resin and other trace elements. It has the characteristics of hard texture, dirt resistance, wear resistance and high temperature resistance. The kitchen uses quartz countertops. After a long time to place the hot pot that has just finished cooking, the surface of the countertop will undergo thermal expansion and contraction, which will cause molecular changes in the material. Over time, the surface of the countertop will turn yellow and lose its luster or crack. It is best to place a small piece of insulation pad on the countertop to prevent the overheated pan from directly contacting the countertop.
Quartz stone is not easy to bleed compared to artificial stone because of its high hardness and density. The quartz stone has a water absorption rate of only 0.02%. The cleaning frequency of quartz stone is actually determined according to the customer's usage. Wipe the countertop with a rag in time, or clean it once a week, and focus on maintenance once a month.
In order to avoid the trouble of repairing, usually pay attention to maintenance, put the tableware gently, do not drag, and put the insulation pad; keep the tabletop clean at all times, wipe off the dirt with a damp cloth in time, then dry the table with a dry cloth In order to prevent stains from penetrating into the table top, it is best to place a gasket under the liquid seasoning bottle to prevent the remaining liquid on the bottle from eroding the table; evenly place the weight, do not cut the vegetables directly on the table, and use a suitable chopping board. Pay attention to moisture and regular polishing and waxing.